Matt and Dana announced their engagement and Matt’s mother Melanie threw a party not to be missed on June 13th, 2015 ALL DRESSED UP You have to admit we clean up nicely. Lyle, Tami, Bob and Camille car-pooled up to Chapel Hill to honor long-time friends Matt and Dana who will be getting married […]
Matt and Dana’s Engagement Party Read More »
Camille woke one day in June with Rose Fever, passing it to Haruka and Bob and inspiring us to take a stab at growing hybrid tea roses organically. – June, 2015 RALEIGH RECONNAISSANCE Haruka and Camille drove up to to the big city early one pretty morning to get ideas and inspiration from the Raleigh
Our world is full of edible, beautiful, fragrant flora at work and at home. – June, 2015 AT WORK Piedmont Tropicals is bursting with healthy ginger and turmeric. Ginger on the left, red turmeric in the middle and yellow turmeric on the right. POTATOES In June, Bob harvested nearly fifty pounds of
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Flowers, food, frogs, family, friends and fun – sounds like a fabulous month to us! MAY FLOWERS From peonies to chives, May is the best month for eye-candy. See more at: May Flowers OUR LITTLE FROG Hangs out by our water feature, eating mosquito larvae and making a splash when we walk by. Obviously
MAY 2015, ISSUE #168 Read More »
My Parents’ Farm – 2015 May 31, 2015 Photos of the property recently vacated by my parents. THEN AND NOW 1980’s and 2015 – from lawn to jungle In 1988, brother Jim got his pilot’s license and flew over the farm, taking this photo. The barn is intact and all the cars are clearly visible.
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Proof that April showers bring May flowers – May, 2015 PEONIES We don’t regret investing in five peony plants a few years ago. They are among the first flowers to spark our yard with fragrance. MRS. FDR Mrs. FDR was the first to bloom this year on May 2nd, a week or two later
As per usual, we spent a few days in Mom’s neck of the woods, visiting and getting caught up – May 29-31, 2015 LUNCH AT MOM’s PLACE Mom lives in a place with a super-nice gathering room where the whole family can get together. We all bring a little something and dine richly.
April was alternately wet and dreary, bright and cheery. We savored our last few days with Amy and welcomed Kat, Miki and Justin to Trouts Farm. Edible Earthscapes held their end-of-season CSA work party and potluck and Tami and Lyle threw another memorable party at Shakori. Blooms are blooming, mushrooms are popping and all signs point to
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Our last days in Amy’s company were made even more special with the arrival of Kat, Justin and Miki – April 2 – 5, 2015 NEARLY FINISHED Bob and Amy took the truck and shell for a test drive to make sure everything was secure before adding the back door. SMOKY B&B –
The Annual Edible Earthscapes’ End-of-Winter-CSA work party and potluck – April 12, 2015 GROUP EFFORT There are few things as satisfying as working together towards a common goal outdoors on a pretty day. CSA members happily volunteered to get a taste of farming by removing the row cover and weeding a perennial bed
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